Philadelphia cream cheese frosting recipe

My cream cheese frosting isВ flavoured with vanilla bean paste (for those gorgeous flecks and flavour), and lemon juice, which doesnвЂ™t make it lemony, but just lifts the whole thing, cuts through the sweetness and makes it even more delicious. You can also make flavoured cream cheese frosting вЂ“ chocolate, strawberry, lemon вЂ“ you name it! My favourite cake ever, Rainbow Cake, is covered with it, and itвЂ™s crucial for the look of the cake that the frosting is very thick to cover those bright rainbow layers! I also love using cream cheese frosting to decorate cupcakes вЂ“ I find normal buttercream (with just icing sugar and butter) to be too sickly, but the cream cheese in this frosting stops it from being too sweet. рџ’–Д¬arrot Cake is traditionally covered with cream cheese frosting вЂ“ the perfect contrast to the moist fragrant carrot cake ( hereвЂ™s my recipe for an amazing carrot cake!). Problems with your cream cheese frosting? Too runny, lumpy, or yellow? Read on for the answers to all your cream cheese frosting problems, and beautifully thick, white and delicious frosting!Д¬ream cheese frosting is a really important part of my life. Problems with your cream cheese frosting? Runny, yellow, lumpy? Follow my foolproof tutorial for the THICKEST, best Cream Cheese Frosting ever! How to: Foolproof Thick Cream Cheese Frosting Recipe.

Philadelphia cream cheese frosting recipe